For insurance and safety purposes, children under the age of 18 must be accompanied by a parent or guardian at all times. We require at least 1 adult for every 6 volunteers under age 18. The minimum age for volunteers is 13 years old.
Volunteers will be provided with cold bottled water. The bulk of our volunteer activities involve handling food, so for safety purposes, please refrain from volunteering if you experience any of the following:
1. Symptoms of a food-borne illness
2. Respiratory infection
3. Open or infected cuts on your hands or wrists
4. Communicable diseases that can be transmitted through the handling of food
5. Food allergies (please advise so that we can schedule a task)
6.Latex allergies that would prevent you from wearing gloves while handling product
We’d be happy to reschedule any shift that needs to be cancelled for health and safety concerns!
Dress Code: Volunteers must wear close-toed shoes to protect themselves while in the warehouse.